Organic White Beans 500g

From organic farming.

Price: EUR 2.75

Stock: Out of stock

Originating from India, its European dissemination is atributed to "Alexander the Great", which has brought the seeds to Europe.

It is very used in traditional cooking to make "feijoada", stews, soups, etc.

Nutritional analysis (per 100g):
Energy: 335 kJ /1402 kcal
Lipids:  1.3 g
Carbon hydrates: 60.6 g
Fibres: 24.4 g
Proteins: 22.3 g
Salt:  0.04 g

Mode of use: Soak for 8 hours, and cook for 45 minutes in the pressure cooker. If you add a strip of Kombu seaweed during the soaking and cooking, it will help beans getting tender and will make them more pleasant.

Organic certification Certiplanet PT-BIO-04

Keep in a dry and cool place.