Whole wheat flour BIO 500g

Organic.

Price: EUR 1.10

Stock: Out of stock

Carefully prepared by traditional processes from selected wheat grain, thereby preserving its properties.

It is slightly toasted to improve its taste and digestibility.

Nutritional analysis (per 100g):

Energy: 1473 kJ / 347 kcal

Lipids: 1.5 g

of which Saturated: 0.4 g

Carbon hydrates: 70 g

of which Sugars: 0.4 g

Fibres: 10.7 g

Proteins: 12.5 g

Salt: 0.01 g

Modo of use: It is used to prepare porridge, cakes and bread, and also to thicken sauces, fillings, pies, etc.